Restaurants Around the Vieux Port in Marseille
The Travel Pages recommends the best restaurants around the Vieux Port in Marseille, plus a couple of bars, and where to get the best bouillabaisse.
Restaurant Reviews
Best Places to Eat in Edinburgh
The Travel Pages lists its personal favourites of the best places to eat in Edinburgh, based on many visits over the years, from Michelin-star to wine bar.
Where to Eat in Amsterdam
The Travel Pages recommends where to eat in Amsterdam, whether you want local food, Indonesian, Thai, cheap food or gourmet restaurants.
Where to Eat in Hay-on-Wye
The Travel Pages recommends where to eat in Hay-on-Wye, for a special occasion, great Spanish tapas, or a tasty takeaway pizza.
Most Romantic Restaurant in Scotland
The restaurant at the luxury Ardanaiseig Hotel on Scotland’s Loch Awe has been called the most romantic restaurant in Scotland, and with Scotland’s Chef of the Year Too!
The Sun Inn in Dalkeith
One of the best places to stay near Edinburgh is the former Gastro-Pub of the Year, the Sun Inn in Dalkeith, close to both the city centre and to Edinburgh Airport
The Goods Shed in Canterbury
The Travel Pages reviews The Goods Shed in Canterbury, Kent, a restaurant in the local Farmers Market.
Dunstane House Hotel Review
The Dunstane House Hotel in the Haymarket district of Edinburgh is convenient both for the Murrayfield rugby stadium and for Edinburgh International Airport.
Ee-usk Oban Restaurant Review
Dining at the Ee-usk seafood restaurant in Oban on the west coast of Scotland.
Loch Melfort Hotel Review
Mike Gerrard visits the Loch Melfort Hotel on the west coast of Scotland and discovers its gin collection, including The Botanist gin from Islay.
Of Castles and Cottages
Of Castles and Cottages: Mike Gerrard Finds English Whisky and Scottish Vodka at the Roxburghe Hotel in the Scottish Borders, and visits nearby Floors Castle.
Best Restaurant in Lancashire
Dining at the Michelin-starred restaurant at Northcote, the manor house hotel near Blackburn in Lancashire, England.
Loch Ness Inn Hotel Review
Visiting the Loch Ness Inn on the shores of Loch Ness in the Highlands of Scotland and having a close encounter with something mysterious… haggis bobotie.
Beyond the Beignets
Mike Gerrard reviews the award-wining Shaya restaurant in New Orleans, whose Israeli chef serves up an eclectic Mediterranean menu.
Charming Mallorca Hotel
For a charming Mallorca Hotel visit the family-run Mar i Vent in the quiet coastal village of Banyalbufar, ideal for hiking and cycling, and with its own swimming pool and good restaurant.
Eastwell Manor Restaurant
We review the Manor Restaurant at Eastwell Manor Champneys Hotel and Spa, a luxury country house hotel with spa and landscaped gardens near Canterbury and Ashford in Kent.
Crinan Hotel
The Crinan Hotel in Argyll and Bute on the west coast of Scotland is in a perfect location by the entrance to the Crinan Canal and overlooking the sea and Loch Crinan.
Perthshire Country House Hotel
Mike Gerrard reviews the historic Ballathie House, a Perthshire Country House Hotel, and samples their award-winning restaurant.
The Oyster Man of Loch Fyne
Mike Gerrard meets the man in charge of growing every Loch Fyne oyster you’ve ever eaten… and mailing them round the world!
Best Restaurants in Northern Ireland
With a wealth of superb natural produce on their doorstep and a wave of artisan producers supplying everything from handmade butter and oils to goat kid meat, creative chefs are making Northern Ireland the UK’s hottest foodie destination.
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